Top 100 Paleo Recipes 2018: Desserts & Snacks

Welcome to our compilation of the top 100 paleo recipes of 2018, focusing on easy desserts, snacks, and meal ideas. Whether you’re following the paleo diet or looking for healthier alternatives, these recipes have got you covered. From delectable desserts to satisfying snacks, you’ll find a wide variety of options that are both delicious and nutritious.

The paleo diet emphasizes whole, unprocessed foods that mimic the eating habits of our ancestors. It excludes grains, dairy, and processed sugars, while focusing on lean meats, fish, fruits, vegetables, nuts, and seeds. By following the paleo diet, you can enjoy a wide range of flavors while nourishing your body with wholesome ingredients.

In this article, we have carefully curated a selection of the best paleo recipes of 2018. From easy desserts that can be whipped up in just 10-15 minutes to snacks that are perfect for on-the-go, these recipes are designed to satisfy your cravings without compromising your health goals.

So, whether you’re new to the paleo diet or have been following it for years, these recipes will inspire you to create healthier, tastier versions of your favorite treats. Get ready to indulge in the delectable world of paleo desserts and snacks!

Key Takeaways:

• Explore the top 100 paleo recipes of 2018 for easy desserts, snacks, and meal ideas.
• Discover recipes that are gluten-free, dairy-free, and refined sugar-free, perfect for those with dietary restrictions.
• Try out the quick and delicious recipes that can be prepared in just 10-15 minutes, ideal for busy individuals.
• Enjoy a wide variety of flavors and textures while nourishing your body with wholesome ingredients.
• Indulge in guilt-free treats and satisfy your sweet cravings without compromising your health goals.

Easy Chocolate Pudding {Vegan}

If you’re following the paleo diet and craving a sweet treat, this easy vegan chocolate pudding recipe is perfect for you. Made with simple pantry ingredients, this creamy and delicious dessert can be prepared in just a few minutes. It’s dairy-free, egg-free, and will satisfy your chocolate cravings without compromising your paleo lifestyle.

To make this healthy chocolate pudding, you’ll need:

• 1 cup almond milk
• 3 tablespoons cocoa powder
• 2 tablespoons maple syrup

Simply combine the almond milk, cocoa powder, and maple syrup in a bowl, whisk until well combined, and then transfer the mixture to individual serving bowls. Refrigerate for at least 30 minutes to allow the pudding to set. Once chilled, you can enjoy this dairy-free chocolate pudding as is, or you can add your favorite toppings like fresh berries or chopped nuts.

This easy chocolate pudding recipe is not only delicious, but it’s also a healthier alternative to traditional chocolate puddings that are loaded with refined sugar and artificial ingredients. By using natural sweeteners like maple syrup and unsweetened cocoa powder, you can indulge in this guilt-free dessert without any worries.

Why Choose Vegan Paleo Desserts?

Vegan paleo desserts offer a range of benefits for those who follow a vegan or paleo lifestyle. By combining the principles of both diets, these desserts are free from animal products, gluten, and refined sugars, making them a healthier alternative to traditional desserts.

“Vegan paleo desserts not only taste delicious, but they also support a sustainable and ethical approach to food. They allow you to enjoy the flavors and textures you love while staying true to your dietary choices.”

In addition to being vegan and paleo-friendly, this chocolate pudding recipe is also a great option for those with dietary restrictions or food allergies. It’s dairy-free and nut-free, making it suitable for individuals who are lactose intolerant or allergic to nuts.

So go ahead and indulge in this easy vegan chocolate pudding to satisfy your sweet tooth while staying true to your paleo lifestyle. It’s a healthy and delicious dessert that you can feel good about.

Maple Walnut Sugar Cookies

Indulge in the delightful flavors of these paleo-friendly Maple Walnut Sugar Cookies. These cookies offer a soft and chewy texture with a subtle hint of maple and a satisfying crunch from the walnuts. Made with wholesome ingredients like almond flour, coconut sugar, and maple syrup, these cookies are gluten-free, dairy-free, and perfect for those following a paleo diet. Whether you’re looking for an afternoon snack or a sweet treat to enjoy after dinner, these Maple Walnut Sugar Cookies are sure to satisfy your cravings.

The recipe for these delectable cookies is simple and easy to follow. Just gather the ingredients listed below and follow the step-by-step instructions:

These flavorful cookies are perfect for any occasion. Whether you’re hosting a get-together with friends or craving a sweet treat on a cozy night in, these Maple Walnut Sugar Cookies will not disappoint. The combination of maple and walnuts adds a delightful twist to the classic sugar cookie, making them a crowd-pleasing choice for dessert.

Benefits of Maple Walnut Sugar Cookies:

These paleo-friendly cookies offer several benefits:

• Gluten-free and dairy-free: Perfect for those with dietary restrictions or sensitivities.
• Paleo-friendly: Compliant with the paleo diet.
• Wholesome ingredients: Made with almond flour, coconut sugar, and maple syrup.
• Delicious flavor: A combination of maple and walnuts for a satisfying indulgence.
• Easy to make: Just a few simple steps to enjoy these delightful cookies.

So why wait? Try out this paleo sugar cookie recipe and savor the deliciousness of these Maple Walnut Sugar Cookies. They are not only a great addition to your dessert repertoire but also a healthier alternative for those with dietary restrictions. Enjoy the perfect balance of flavor and texture in each bite!

Fudgy Chocolate Chip Blondies {Vegan}

Indulge in the rich and gooey goodness of these fudgy chocolate chip blondies. This delectable treat is not only perfect for satisfying your sweet tooth, but it’s also paleo and vegan-friendly. Made with wholesome ingredients, these blondies are a guilt-free dessert option that everyone can enjoy.

The key to their irresistible texture and taste lies in the combination of almond butter, coconut sugar, and dark chocolate chips. The almond butter adds a creamy richness, while the coconut sugar provides a natural sweetness. As for the dark chocolate chips, they melt into gooey pockets of chocolatey goodness with every bite.

Whether you’re following a paleo diet, vegan lifestyle, or simply looking for easy paleo desserts, these dairy-free blondies are a perfect choice. They are free from refined sugars and artificial ingredients, making them a healthier alternative to traditional blondies.

Not only are these blondies delicious, but they are also incredibly easy to make. In just a few simple steps, you can have a batch of these mouthwatering treats ready to be devoured:

1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
2. In a bowl, combine almond butter, coconut sugar, vanilla extract, and a pinch of salt. Mix until well combined.
3. Add the dry ingredients – almond flour and baking powder. Stir until a thick batter forms.
4. Gently fold in the dark chocolate chips.
5. Transfer the batter to the prepared baking dish and spread it evenly.
6. Bake for 20-25 minutes or until the edges are golden brown.
7. Allow the blondies to cool before slicing into squares.

These fudgy chocolate chip blondies are perfect for any occasion. Whether you’re hosting a party, need a quick snack, or simply want to enjoy a delicious dessert, these blondies won’t disappoint. They are sure to satisfy your chocolate cravings while providing a wholesome and indulgent treat.

So go ahead, grab a plateful of these irresistible fudgy chocolate chip blondies and indulge in a guilt-free dessert experience.

Indulge in the rich and gooey goodness of these fudgy chocolate chip blondies. This delectable treat is not only perfect for satisfying your sweet tooth, but it’s also paleo and vegan-friendly. Made with wholesome ingredients, these blondies are a guilt-free dessert option that everyone can enjoy.

One Bowl Keto Chocolate Chip Cookies

Indulge in these one bowl keto chocolate chip cookies, the perfect guilt-free treat for those following a low-carb or keto diet. Made with almond flour and sugar-free chocolate chips, these cookies are easy to make and satisfy your cravings for something sweet without derailing your diet. The rich chocolate flavor and soft, chewy texture make these cookies a favorite among keto enthusiasts.

Using just one bowl, these cookies are a breeze to prepare. Simply combine the almond flour, erythritol, and sugar-free chocolate chips, and mix until well combined. Then, scoop the dough onto a baking sheet, and bake until golden brown. In just a short time, you’ll have a batch of delicious, low-carb chocolate chip cookies ready to enjoy.

These keto chocolate chip cookies are not only a great option for those following a low-carb or keto diet but also for anyone looking for a healthier dessert alternative. The use of almond flour adds a nutty flavor and provides a gluten-free and grain-free option, making these cookies suitable for those with dietary restrictions or preferences.

Ingredients:

• 2 cups almond flour
• 1/2 cup erythritol
• 1/2 cup sugar-free chocolate chips
• 1/4 cup unsalted butter, melted
• 1/4 cup unsweetened almond milk
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Instructions:

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the almond flour, erythritol, sugar-free chocolate chips, baking soda, and salt.
3. Add the melted butter, almond milk, and vanilla extract to the dry ingredients. Stir until well combined.
4. Using a cookie scoop or tablespoon, drop rounded dough onto the prepared baking sheet, spacing them about 2 inches apart.
5. Gently flatten each cookie with the back of a spoon.
6. Bake for 10-12 minutes or until the edges are golden brown.
7. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Enjoy these delicious one bowl keto chocolate chip cookies as a satisfying and guilt-free dessert or snack. They are sure to become a favorite treat for anyone following a low-carb or keto lifestyle.

Best Paleo Edible Cookie Dough {No Bake, Vegan}

If you’re craving for cookie dough but want a guilt-free and safe alternative, we’ve got the perfect recipe for you. This best paleo edible cookie dough is not only delicious but also vegan, no-bake, and healthy. Made with wholesome ingredients like almond flour, coconut sugar, and dairy-free chocolate chips, it’s a treat that can be enjoyed by everyone.

What makes this edible cookie dough recipe even better is that it’s highly customizable. You can add your favorite mix-ins like nuts, dried fruit, or even more chocolate chips to amp up the flavor and texture to your liking. Whether you prefer a classic chocolate chip cookie dough or want to experiment with exciting combinations, this recipe gives you the freedom to create your own signature edible cookie dough.

With this recipe, you can easily satisfy your cookie dough cravings without worrying about the risk of salmonella from uncooked eggs. Plus, it’s paleo-friendly, which means it aligns with the principles of the paleo diet, making it a healthier option compared to traditional cookie dough.

To get started on this delectable no-bake treat, simply gather the following ingredients:

• 1 cup almond flour
• ¼ cup coconut sugar
• ¼ cup dairy-free chocolate chips
• ¼ cup almond butter
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt

Here’s how to make the best paleo edible cookie dough:

1. In a mixing bowl, combine the almond flour, coconut sugar, and salt.
2. Add in the almond butter, maple syrup, and vanilla extract, and mix until well combined.
3. Gently fold in the dairy-free chocolate chips until evenly distributed throughout the dough.
4. Using a cookie scoop or spoon, portion out small balls of dough onto a lined baking sheet or plate.
5. Place the cookie dough bites into the refrigerator to chill for at least 30 minutes or until firm.
6. Once chilled, enjoy your homemade paleo edible cookie dough straight from the fridge!

Indulge in the delightful flavors of this best paleo edible cookie dough, perfect for snacking or satisfying your sweet tooth. Enjoy it as a standalone treat or use it as a topping for ice cream or your favorite desserts. With its wholesome ingredients and easy preparation, this recipe is a must-try for anyone looking for a healthier twist on classic cookie dough.

Coconut Flour Chocolate Chip Cookies {Nut Free}

If you have a nut allergy or sensitivity, it can be challenging to find delicious and satisfying desserts. But fear not! These coconut flour chocolate chip cookies are here to save the day. Made with coconut flour, coconut sugar, and dairy-free chocolate chips, these cookies are not only nut-free but also paleo-friendly. So you can indulge in a sweet treat without worry.

Coconut flour is an excellent alternative to traditional flour for those following a paleo diet or avoiding nuts. It’s high in fiber and protein, making it a nutritious choice. These cookies have a soft and chewy texture, thanks to the coconut flour, and are packed with rich and melty chocolate chips that will satisfy your sweet tooth.

With their simple list of ingredients and easy preparation, these coconut flour chocolate chip cookies are perfect for novice bakers or those who are short on time. In just a few steps, you’ll have a batch of delicious homemade cookies ready to enjoy.

Recipe:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine 1/2 cup of coconut flour, 1/2 cup of coconut sugar, and 1/2 teaspoon of baking soda.
3. Add 1/4 cup of melted coconut oil, 2 tablespoons of unsweetened almond milk, and 1 teaspoon of vanilla extract to the dry ingredients. Mix until well combined.
4. Gently fold in 1/2 cup of dairy-free chocolate chips.
5. Using a cookie scoop or tablespoon, drop spoonfuls of the dough onto the prepared baking sheet.
6. Bake for 10-12 minutes or until the edges are golden brown.
7. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These coconut flour chocolate chip cookies are perfect for enjoying as a snack, packing in lunchboxes, or sharing with friends and family. They are a tasty and wholesome treat that everyone will love, regardless of dietary restrictions.

Enjoy these nut-free and paleo-friendly coconut flour chocolate chip cookies as a delicious and guilt-free dessert or snack. They are the perfect solution for satisfying your sweet tooth while adhering to your dietary needs.

“Oatmeal” Raisin Cookies {Vegan}

Looking for a delicious and nutritious treat that aligns with your paleo or vegan lifestyle? These “oatmeal” raisin cookies are the perfect choice. With their chewy texture, delightful hint of cinnamon, and wholesome ingredients, they are sure to satisfy your sweet tooth.

Made with a combination of almond flour, shredded coconut, and plump raisins, these cookies offer a grain-free and dairy-free alternative to traditional oatmeal cookies. The almond flour provides a nutrient-rich base, while the shredded coconut adds a subtle tropical flavor. Together, they create a cookie that is both hearty and indulgent.

As a paleo and vegan option, these cookies are free from refined sugar, gluten, dairy, and eggs. Their natural sweetness comes from the raisins, and they are packed with healthy fats and fiber from the almond flour and coconut. They are the perfect guilt-free treat to enjoy on any occasion.

These “oatmeal” raisin cookies are a delicious twist on a classic favorite. They offer all the flavor and satisfaction of traditional oatmeal cookies, while being completely paleo and vegan-friendly. Whether you’re following a specific dietary plan or simply looking for a healthier dessert option, these cookies are a must-try!

To make these cookies, simply mix together the almond flour, shredded coconut, raisins, cinnamon, and a hint of maple syrup for sweetness. Form the dough into cookie shapes, and then bake until golden brown. The result is a batch of warm, fragrant cookies that are impossible to resist.

Enjoy these “oatmeal” raisin cookies as a snack, dessert, or even as a grab-and-go breakfast option. They are perfect for satisfying cravings and providing a boost of energy throughout the day. Plus, they can be stored in an airtight container for several days, allowing you to enjoy them whenever the craving strikes.

These cookies are not only delicious but also packed with wholesome ingredients. They are a great source of protein, healthy fats, and natural sweetness. Who knew eating paleo and vegan could be so indulgent?

So go ahead and treat yourself to these delightful “oatmeal” raisin cookies. They are a tasty and nutritious addition to any paleo or vegan dessert repertoire. Whip up a batch today and experience the joy of guilt-free indulgence!

Fudgy Chocolate Skillet Cake

This fudgy chocolate skillet cake is a decadent and indulgent dessert that is perfect for special occasions. Made with almond flour, cocoa powder, and coconut sugar, this cake is not only delicious but also paleo-friendly, gluten-free, and dairy-free, making it suitable for those with dietary restrictions. The cake is cooked in a skillet, which creates a unique texture that is rich and gooey, reminiscent of a brownie. It’s a show-stopping dessert that is sure to impress your guests.

Ingredients:

• 1 cup almond flour
• 1/2 cup cocoa powder
• 1/2 cup coconut sugar
• 1/4 teaspoon salt
• 1/2 teaspoon baking soda
• 1/4 cup coconut oil, melted
• 1/4 cup maple syrup
• 3 large eggs
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 10-inch skillet.
2. In a large bowl, whisk together the almond flour, cocoa powder, coconut sugar, salt, and baking soda.
3. In a separate bowl, whisk together the melted coconut oil, maple syrup, eggs, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until well combined.
5. Pour the batter into the greased skillet and smooth the top with a spatula.
6. Bake for 20-25 minutes, or until the cake is set around the edges but still slightly gooey in the center.
7. Remove from the oven and let it cool for a few minutes before serving.

This fudgy chocolate skillet cake can be enjoyed on its own or topped with a dollop of coconut whipped cream or a scoop of your favorite dairy-free ice cream. It’s a delightful dessert that satisfies your chocolate cravings while adhering to your dietary preferences. So go ahead and indulge in this mouthwatering treat!

Double Chocolate Tahini Cookies

Indulge in the irresistible combination of chocolate and tahini with these double chocolate tahini cookies. These cookies are a delightful twist on the classic chocolate chip cookie, offering a rich and fudgy texture that will satisfy your sweet tooth. Made with tahini, cocoa powder, and dark chocolate chunks, these cookies are packed with flavor and suitable for both vegan and paleo diets. Plus, they are gluten-free and dairy-free, making them a guilt-free option for dessert or a delightful snack.

These double chocolate tahini cookies are easy to make and perfect for any occasion. Whether you’re looking for a sweet treat to enjoy with a cup of tea or a delicious dessert to impress your friends and family, these cookies won’t disappoint. The combination of tahini and dark chocolate creates a unique and indulgent flavor that will leave you wanting more.

Recipe:

“These double chocolate tahini cookies are a delightful twist on the classic chocolate chip cookie, offering a rich and fudgy texture that will satisfy your sweet tooth.”

Whether you’re following a paleo or vegan lifestyle, or simply looking for a delicious and healthier dessert option, these double chocolate tahini cookies are perfect. Their unique flavor and mouthwatering texture make them a standout choice for any occasion. So go ahead and indulge in these decadent cookies while staying true to your dietary preferences!

Chocolate Almond Butter Cookie Cups

Indulge in the rich and decadent flavors of these chocolate almond butter cookie cups. Made with almond flour, almond butter, and dark chocolate, these treats are perfect for satisfying your sweet tooth while sticking to your paleo diet. The center of each cookie cup is gooey and irresistible, making every bite a delightful experience.

Recipe

Create delectable chocolate almond butter cookie cups with this easy-to-follow recipe:

Why You’ll Love Them

These chocolate almond butter cookie cups are not only a delectable treat, but they also offer several benefits:

“These cookie cups are a mouthwatering combination of rich chocolate and creamy almond butter, packed into a convenient handheld dessert. They are perfect for satisfying your cravings without compromising your paleo lifestyle.”

• Easy to make with simple pantry ingredients
• Gluten-free, dairy-free, and refined sugar-free
• Delicious and indulgent flavor
• Gooey center for a delightful texture
• Can be customized with different fillings and toppings

So, treat yourself to these chocolate almond butter cookie cups and experience the ultimate satisfaction of enjoying a scrumptious dessert that fits perfectly with your paleo diet.

Conclusion

In conclusion, these 15 easy and delicious paleo dessert recipes are perfect for anyone following the paleo diet or looking to incorporate healthier dessert options into their eating habits. These recipes offer a wide variety of flavors and textures, from creamy chocolate puddings to chewy cookies and indulgent skillet cakes. What’s even better is that they are all gluten-free, dairy-free, and guilt-free.

Whether you have dietary restrictions or simply want to enjoy a satisfying treat, these best paleo recipes provide a scrumptious solution. Each recipe is carefully crafted to use minimal ingredients, making them easy paleo desserts that can be prepared in just 10-15 minutes.

So go ahead and satisfy your sweet cravings with these paleo-friendly and healthy dessert options. Indulge in the richness of chocolate, the sweetness of maple, and the nutty goodness of almond flour. With these recipes, you can enjoy the many benefits of a gluten-free and dairy-free lifestyle without compromising on taste.